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Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Exam 3 Chapters 9-12 & 14-15

Navigation   » List of Schools  »  Ventura College  »  Health Education  »  HED V87 – Nutrition  »  Fall 2021  »  Exam 3 Chapters 9-12 & 14-15

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Below are the questions for the exam with the choices of answers:

Question #1
During the first few minutes of exercise, energy production occurs under anaerobic conditions.
A  TRUE
B  FALSE
Question #2
Which of the following substances is stored in muscles and functions in ATP generation?
A  creatine
B  erythropoietin
C  caffeine
D  growth hormone
Question #3
The weight that is lost during any single exercise session is due mainly to
A  fat loss.
B  loss of vitamins and minerals.
C  loss of muscle density.
D  water loss.
Question #4
The main energy source during exercise of low to moderate intensity is
A  protein.
B  fat.
C  glucose
D  ADP.
Question #5
Once muscles and the liver have stored all the glycogen possible, any excess glucose will be stored in the form of
A  starch.
B  fat.
C  protein.
D  insulin.
Question #6
Monsanto is the producer of Round-Up pesticides and the Genetically Modified (GMO) seeds that are altered to be sprayed by it.
A  TRUE
B  FALSE
Question #7
Imported foods present an increased risk of contamination as compared to domestic products.
A  TRUE
B  FALSE
Question #8
In the United States, livestock consumes more than half of the staple crops grown.
A  FALSE
B  TRUE
Question #9
The time it takes to regenerate one inch of nutrient-rich topsoil is approximately
A  one year.
B  100 years.
C  500 years.
D  50 years.
Question #10
The largest agricultural crop produced in the United States is
A  sugarcane.
B  corn.
C  soybeans.
D  wheat.
Question #11
Which of the following factors is a challenge faced by present-day farmers?
A  competition with other farmers
B  All of the answers are correct.
C  consumers’ demands for low food prices
D  the high costs of farming
Question #12
The disease with the highest rate of death for women is:
A  Heart Disease
B  Cervical Cancer
C  Lymphoma
D  Breast Cancer
Question #13
Up to 25 percent of people with diabetes are undiagnosed.
A  TRUE
B  FALSE
Question #14
Heart disease plaques begin forming in the teenage years.
A  FALSE
B  TRUE
Question #15
A healthy lifestyle of parents-to-be before conception is essential to the health of the fetus.
A  TRUE
B  FALSE
Question #16
Which of the following substances causes milk to be released from the breast?
A  oxytocin
B  prolactin
C  colostrum
D  lactoferrin
Question #17
Fertilization occurs in which of the following structures?
A  ovary
B  vagina
C  uterus
D  fallopian tube
Question #18
Which of the following vitamins can be toxic when taken in excess and can increase the risk of birth defects during the first trimester?
A  vitamin C
B  vitamin B6
C  vitamin D
D  vitamin A
Question #19
An organ of common tissue between a mother and a growing embryo is called the
A  placenta.
B  amniotic sac.
C  umbilical cord.
D  uterus.
Question #20
How much alcohol is considered safe for a pregnant woman to consume per day?
A  none
B  4 oz
C  6 oz
D  8 oz
Question #21
Which of the following types of fish should not be eaten by a pregnant or nursing woman?
A  catfish
B  shrimp
C  swordfish
D  salmon
Question #22
The basal metabolism rate (BMR) generally decreases about 1 to 2 percent per decade for adults.
A  TRUE
B  FALSE
Question #23
Which of the following hormones signals the brain to decrease in food intake?
A  thyroid hormone
B  cholecystokinin
C  leptin
D  ghrelin
Question #24
An individual who walks about 10,000 steps daily walks about how far each day?
A  5 miles
B  1 mile
C  3 miles
D  7 miles
Question #25
Which of the following statements about eating disorders is incorrect?
A  Over their lifetimes, about twice as many women as men struggle with eating disorders.
B  Among women of all ages, eating disorders are most prevalent in adolescents and young adults.
C  Eating disorders are psychological illnesses.
D  The highest prevalence of eating disorders is among African-American women.
Question #26
Weight loss resulting from a low-carbohydrate diet is primarily due to
A  protein loss.
B  None of the answers is correct.
C  water loss.
D  fat loss.
Question #27
Which of the following statements regarding dieting and/or weight-loss diets is incorrect?
A  Consuming modest portions of any food is beneficial.
B  Such diets are designed to reduce caloric intake.
C  Carbohydrates are the main cause for weight gain.
D  Americans spend more than $60 billion annually on weight-loss programs.
Question #28
The factor that most affects an individual’s BMR is the
A  number of calories consumed.
B  degree of physical activity.
C  number of hours slept each night.
D  individual’s lean body mass.
Question #29
Which of the following conditions is not related to being overweight?
A  type 2 diabetes
B  osteoarthritis
C  allergic reactions
D  certain types of cancer
Question #30
A person’s BAC level will stop rising once the person is unconscious.
A  FALSE
B  TRUE
Question #31
The more alcohol you drink, the faster your body will metabolize it.
A  TRUE
B  FALSE
Question #32
Which of the following conditions can occur when a child is exposed to alcohol prenatally?
A  alcohol poisoning
B  FASDs
C  alcohol use disorder
D  alcohol tolerance
Question #33
Binge drinking is the consumption of ________ or more alcoholic drinks by men or ________ or more drinks by women, in a very short time.
A  3; 3
B  5; 4
C  5; 2
D  4; 3
Question #34
A blood alcohol concentration above ________ will often result in death.
A  0.11
B  0.41
C  0.21
D  0.31
Question #35
Alcohol is metabolized primarily in the
A  liver.
B  small intestine.
C  stomach.
D  pancreas.
Question #36
Which of the following factors does not affect how quickly the body absorbs and metabolizes alcohol?
A  whether you are male or female
B  the time of day you drink
C  the amount of alcohol you drink
D  the amount of food in your stomach
Question #37
Moderate alcohol consumption is no more than ________ alcoholic drink(s) daily for adult women and up to ________ drink(s) daily for adult men.
A  1; 2
B  2; 3
C  1; 1
D  1; 3
Question #38
All nutrients are important during pregnancy. List 3 critical micronutrients during pregnancy.
A  Zinc, Vitamin B6, Vitamib B12
B  Folic acid, iron and calcium
C  Zinc, Vitamin C, Vitamib B12
Question #39
During pregnancy, the needs for the macronutrient in the question above are how many grams/kg of body weight daily?
A  2.1
B  1.9
C  1.5
D  1.1
Question #40
During pregnancy, it is critical that nutritional needs are met.
The most important macronutrient that has increased needs during this time, and that is responsible for growth and development is
A  Carbohydrate
B  Iodine
C  Calcium
D  Protein
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“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush
Fresh Graduate
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