iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Chapter 33 Quiz

Navigation   » List of Schools  »  Pierce College  »  Nursing  »  Nursing 406 – Adult Health Care  »  Spring 2020  »  Chapter 33 Quiz

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A  Increased blood viscosity, resulting from an overproduction of white cells
B  Compensatory polycythemia stimulated by thrombocytopenia
C  Unregulated accumulation of white cells in the bone marrow, which replace normal marrow elements
D  Reduced plasma volume in response to a reduced production of cellular elements
Question #4
A  Sore tongue, dyspnea, and weight gain
B  Angina pectoris, double vision, and anorexia
C  Pallor, tachycardia, and a sore tongue
D  Pallor, bradycardia, and reduced pulse pressure
Question #6
A  Sources of vitamin B12
B  Rich sources of vitamin C
C  Meat, egg yolks, oysters, and shellfish
D  Vitamin E
Question #7
A  Thrombocytopenia
B  Anemia
C  Pancytopenia
D  Leukopenia
Question #8
A  Decreased total iron-binding capacity
B  Decreased level of erythropoietin
C  Increased mean corpuscular volume
D  Increased reticulocyte count
Question #10
A  Sickle cell anemia
B  Iron deficiency anemia
C  Megaloblastic anemia
D  Aplastic anemia
Question #11
A  Avoid contact with family/friends who are sick.
B  Encourage frequent handwashing.
C  Plan for frequent periods of rest.
D  Use a disposable razor when shaving.
Question #12
A  To closely monitor the rate of administration
B  To instruct the client to rest immediately if chest pain develops
C  To administer vitamin B12 injections
D  To assess for enlargement and tenderness over the liver and spleen
Question #13
A  Questions the physician about the use of both medications
B  Checks the clients’s BUN and creatinine
C  Teaches the client to bend at the back when lifting objects
D  Instructs the client not to lift more than 20 pounds
Question #14
A  Takes hydroxyurea during her pregnancy
B  Describes the importance of staying cool
C  Reports joint pain less than 3 on a scale of 0 to 10
D  Exhibits a temperature more than 100.3°F
Question #15
A  Ensures the client has completed dialysis treatment
B  Questions the administration of both medications
C  Assesses the hemoglobin level
D  Holds the epoetin alfa if the BUN is elevated
Question #16
A  Takes a daily multiple vitamin pill
B  Takes over–the–counter iron supplements
C   Eliminates use of alcohol
D  Takes 60 grams of protein each day
Question #17
A  Impaired tissue integrity
B  Impaired oral mucous membranes
C  Activity intolerance
D  Ineffective tissue perfusion: Cerebral, cardiopulmonary, GI
Question #19
A  Eating leafy green vegetables with a glass of water
B  Eating calf’s liver with a glass of orange juice
C  Eating a steak with mushrooms
D  Eating apple slices with carrots
Question #20
A  Narcan
B  Vitamin K
C  Protamine sulphate
D  Ipecac
Question #22
A  Loss of vibratory and position senses
B  Insufficient intake of dietary nutrients
C  Neurologic involvement
D  Severity of the disease
Question #23
A  Have the client limit physical activity.
B  Monitor partial thromboplastin (PTT) time.
C  Encourage a diet high in vitamin K.
D  Administer the prescribed enoxaparin (Lovenox).
Question #24
A  high hematocrit.
B  normal hematocrit.
C  low hematocrit.
D  normal blood smear.
Question #26
A  Application of a tourniquet
B  Pressure point control
C  Elevation of the extremity
D  Direct pressure
Question #28
A  Increase the intake of green, leafy vegetables.
B  Decrease the intake of high-fat red meats, especially organ meats.
C  Decrease the intake of citrus fruits because they interfere with iron absorption.
D  Take an iron supplement with meals to reduce gastric irritation.
Question #30
A  Elevated red blood cell (RBC) count
B  Enlarged mean corpuscular volume (MCV)
C  Elevated hematocrit concentration
D  Low ferritin level concentration
Question #31
A  Abnormal erythrocyte production
B  Destruction of normally formed red blood cells
C   Infection
D  Blood loss
E  Inadequate formed white blood cells
Question #33
A  Drink liquid iron preparations with a straw.
B  Avoid vitamin C as it prevents absorption.
C  Taking iron pills with milk aids in absorption.
D  Take iron with an antacid to avoid stomach upset.
Question #34
A  iron malabsorption.
B  chronic alcoholism.
C  menorrhagia.
D  bleeding.
Question #35
A  Sore tongue, dyspnea, and weight gain
B  Pallor, tachycardia, and a sore tongue
C  Pallor, bradycardia, and reduced pulse pressure
D  Angina pectoris, double vision, and anorexia
Question #36
A  A hemolytic allergic reaction caused by an antigen reaction
B  A hemolytic reaction caused by bacterial contamination of donor blood
C  A hemolytic reaction to Rh-incompatible blood
D  A hemolytic reaction to mismatched blood
Question #37
A  Compensatory polycythemia stimulated by thrombocytopenia
B  Unregulated accumulation of white cells in the bone marrow, which replace normal marrow elements
C  Reduced plasma volume in response to a reduced production of cellular elements
D  Increased blood viscosity, resulting from an overproduction of white cells
Question #39
A  Creatinine level of 6 mg/100 mL
B  Potassium level of 5.2 mEq/L
C  Magnesium level of 2.5 mg/dL
D  Calcium level of 9.4 mg/dL
Question #40
A  It is important for the nurse to determine what type of foods the patient will eat.
B  It is part of the required assessment information.
C  It may indicate deficiencies in essential nutrients.
D  It will determine what type of anemia the patient has.
Question #42
A  Limit foods that contain folic acid
B  Encouraging the client to ambulate immediately
C  Administering and evaluating the effectiveness of opioid analgesics
D  Limiting the client’s intake of oral and IV fluids
Question #43
A  Monitoring the client’s blood pressure and reviewing the client’s hematocrit
B  Monitoring the client’s heart rate and reviewing the client’s hemoglobin
C  Monitoring the client’s temperature and reviewing the client’s complete blood count (CBC) with differential
D  Monitoring the client’s breathing and reviewing the client’s arterial blood gases
Question #44
A  Clopidogrel
B  Vitamin K
C  Protamine sulfate
D  Aspirin
Question #45
A  Ask if taking a blood pressure has ever caused bruising in the hand and wrist.
B  Ask if taking a blood pressure has ever produced the need for medication.
C  Ask if taking a blood pressure has ever produced pain in the upper arm.
D  Ask if taking a blood pressure has ever produced bleeding under the skin or in the arm joints.
Question #46
A  Limit visits by family members
B  Use the smallest needle possible for injections.
C  Encourage the client to use a wheelchair.
D  Maintain accurate fluid intake and output records.
Question #47
A  Increased mean corpuscular volume
B  Decreased level of erythropoietin
C  Increased reticulocyte count
D  Decreased total iron-binding capacity
Question #48
A  Erythrocytes that are microcytic and hypochromic
B  Clustering of platelets with sickled red blood cells
C  An increased number of erythrocytes
D  Erythrocytes that are macrocytic and hyperchromic
Question #49
A  Observe client for facial droop.
B  Observe the gums for bleeding after the client brushes teeth.
C  Observe the sputum for signs of blood.
D  Observe stools for blood.
Question #51
A  Pallor
B  Flow murmurs
C  Jaundice
D  Tachycardia
Question #52
A  Hypersplenism
B  Autoimmune hemolytic anemia
C  Sickle cell anemia
D  Cold agglutinin disease
Question #53
A  Immediately stop the transfusion, infuse dextrose 5% in water (D5W), and call the health care provider.
B  Stop the transfusion, notify the blood bank, and administer antihistamines.
C   Immediately stop the transfusion, infuse normal saline solution, call the health care provider, and notify the blood bank.
D  Slow the transfusion and monitor the client closely.
Question #54
A  Dyspnea, tachycardia, and pallor
B  Itching, rash, and jaundice
C  Nausea, vomiting, and anorexia
D  Nights sweats, weight loss, and diarrhea
Question #55
A  “I’ll watch my gums for bleeding when I brush my teeth.”
B  “I’ll use an electric razor to shave.”
C  “I’ll report unexplained or severe bruising to my doctor right away.”
D  “I’ll eat four servings of fresh, dark green vegetables every day.”
Question #56
A  “I have a difficult time falling asleep at night.”
B  “I have difficulty breathing when walking 30 feet.”
C  “I feel hot all of the time.”
D  “I have an increase in my appetite.”
Question #57
A  Hyperchromic
B  Hypochromic
C  Normocytic
D  Microcytic
Question #58
A  Had a dental extraction 2 days ago for caries in a tooth
B  Has a history of viral hepatitis as a teenager 10 years ago
C  Reports having a cold 1 month ago that resolved quickly
D  Received a blood transfusion within 1 year
Question #59
A  Lifestyle assessments, such as exercise routines
B  Health history, such as bleeding, fatigue, or fainting
C  Age and gender
D  Menstrual history
Question #60
A  Low levels of urine constituents normally excreted in the urine
B  Electrolyte imbalance that could affect the blood’s ability to coagulate properly
C  Potential hepatic dysfunction indicated by decreased blood urea nitrogen (BUN) and creatinine levels
D  Abnormally low hematocrit (HCT) and hemoglobin (Hb) levels
Question #61
A  Platelet count, prothrombin time, and partial thromboplastin time
B  Platelet count, blood glucose levels, and white blood cell (WBC) count
C  Fibrinogen level, WBC, and platelet count
D  Thrombin time, calcium levels, and potassium levels
Question #62
A  “I will receive parenteral vitamin B12 therapy until my signs and symptoms disappear.”
B  “I will receive parenteral vitamin B12 therapy monthly for 6 months to a year.”
C  “I will receive parenteral vitamin B12 therapy until my vitamin B12 level returns to normal.”
D  “I will receive parenteral vitamin B12 therapy for the rest of my life.”
Question #65
A  A hemolytic reaction caused by bacterial contamination of donor blood
B  A hemolytic reaction to mismatched blood
C  A hemolytic reaction to Rh-incompatible blood
D  A hemolytic allergic reaction caused by an antigen reaction
Question #66
A  There is a strong correlation between iron stores and hemoglobin characteristics.
B  There is an inverse relationship between iron stores and hemoglobin levels.
C  There is a weak correlation between iron stores and hemoglobin levels.
D  There is a strong correlation between iron stores and hemoglobin levels.
Question #67
A  Risk for falls related to complaints of dizziness
B  Imbalanced nutrition, less than body requirements, related to inadequate intake of essential nutrients
C  Fatigue related to decreased hemoglobin and hematocrit
D  Ineffective tissue perfusion related to inadequate hemoglobin and hematocrit
Question #68
A  Inflammation of the tongue
B  Inflammation of the mouth
C  Weight gain
D  Bronzing of the skin
Question #70
A  Bandemia
B  Anemia
C  Leukopenia
D  Thrombocytopenia