Navigation » List of Schools » Pierce College » Nursing » Nursing 406 – Adult Health Care » Spring 2020 » Chapter 31 Quiz
Below are the questions for the exam with the choices of answers:
Question #1
A Instructing the patient to enter a weight loss program and begin an exercise regimen
B Scheduling the patient for all follow-up visits and making phone calls to the home to ensure adherence
C Making sure that the patient adheres to the therapeutic medication regimen
D Lowering and controlling the blood pressure without adverse effects and without undue cost
Question #2
A Elevated high-density lipoprotein (HDL) cholesterol
B Age ≥65 in women
C Decreased low-density lipoprotein (LDL) levels
D Overweight/obesity
E Smoking
Question #3
A Reduce smoking to no more than four cigarettes per day
B Limit aerobic physical activity to 15 minutes, three times per week
C Maintain adequate dietary intake of fruits and vegetables
D Stop alcohol intake
Question #4
A Take the medicine on an empty stomach.
B A severe drop in blood pressure is possible.
C There are no adverse effects from blood pressure medicine.
D A possible adverse effect of blood pressure medicine is dizziness when you stand.
Question #5
A 150/90 or lower
B 140/90 or lower
C 135/85 or lower
D 135/80 or lower
Question #6
A Secondary hypertension
B Primary hypertension
C Isolated systolic hypertension
D Hypertensive urgency
Question #7
A lungs
B limbic system
C kidneys
D parasympathetic nervous system
Question #8
A Positions the arm at waist level
B Centers the blood pressure cuff bladder directly over the brachial artery
C Wraps the blood pressure cuff firmly around the arm
D Palpates the systolic pressure before auscultating blood pressure
Question #9
A Hypernatremia
B Hyperkalemia
C Hyponatremia
D Hypokalemia
Question #10
A “The current recommendation is for everyone to have blood pressure of 140/90 mm Hg or lower.”
B “The lower the better. Blood pressure of 120/80 mm Hg is best for everyone.”
C “Clients with diabetes should have a lower blood pressure goal. You should strive for 130/80 mm Hg.”
D “Your blood pressure is fine. Just keep doing what you’re doing.”
Question #11
A The client should sit quietly while BP is being measured.
B The client’s arm should be positioned at the level of the heart.
C Using a BP cuff that is too small will give a higher BP measurement.
D The client’s BP should be measured 1 hour before consuming alcohol.
E Using a BP cuff that is too large will give a higher BP measurement.
Question #12
A “Do you have a dry mouth or nasal congestion?”
B “Are you having chest pain or shortness of breath?”
C “Did you take any medication for your headache?”
D “Have you taken your prescribed clonidine today?”
Question #13
A laboratory tests
B an MRI.
C ophthalmic examination.
D using a sphygmomanometer.
Question #14
A Hypocalcemia
B Hyperkalemia
C Hypokalemia
D Hypercalcemia
Question #15
A Rebound hypertension
B Postural hypotension and resulting injury
C Sexual dysfunction
D Postural hypertension and resulting injury
Question #16
A Secondary hypertension
B Hypertensive emergency
C Hypertensive urgency
D Primary hypertension
Question #17
A provide time for the heart to reduce the rate of contraction to resupply oxygen to the brain.
B provide time for the heart to increase the rate of contraction to resupply oxygen to the brain.
C help reduce the blood pressure to resupply oxygen to the brain.
D help reduce the work required by the heart to resupply oxygen to the brain.
Question #18
A peripheral edema
B stroke
C right-sided heart failure
D pulmonary insufficiency
Question #19
A Check blood pressure every day for signs of rebound hypertension.
B Change positions (lying or sitting to standing) slowly.
C Eat plenty of salty food to prevent hypotension.
D Do not become dependent on canes, walkers, or handrails.
Question #20
A Heart rhythm
B Character of apical and peripheral pulses
C Heart rate
D Respiratory rate
E Lung sounds
Question #21
A Pressures may vary, with the higher pressure found in the left arm.
B Pressures may vary 10 mm Hg or more between arms.
C Pressures should not differ more than 5 mm Hg between arms.
D Pressures must be equal in both arms.
Question #22
A Essential (primary)
B Malignant
C Pathologic
D Secondary
Question #23
A Decrease in cardiac output
B Loss of arterial elasticity
C Increase in calcium intake
D Decrease in blood volume
Question #24
A 125/85 or lower
B 150/95 or lower
C 145/95 or lower
D 130/80 or lower
Question #25
A Gastrointestinal
B Sensory
C Integumentary
D Musculoskeletal
Question #26
A 4 or 5
B 7 or 8
C 2 or 3
D 2 or fewer
Question #27
A The pituitary gland
B The thymus
C The thyroid gland
D The adrenal gland
Question #28
A “Have you recently drunk a caffeinated beverage?”
B “Did you have a beer after work?”
C “Do you smoke?”
D “Do you have a friend accompanying you?”
E “Are you married and with children?”
Question #29
A Blood chemistry
B Chest radiograph
C Multiple gated acquisition scan (MUGA)
D Fluorescein angiography
Question #30
A Do not operate a motor vehicle.
B Sit on the edge of the chair and rise slowly.
C Use a pillbox to store daily medication.
D Take the medication at the same time daily.
Question #31
A Heart and blood vessels
B Brain and sympathetic nervous system
C Lung and arteries
D Kidneys and autonomic nervous system
Question #32
A “Sit quietly for 5 minutes prior to taking blood pressure.”
B “Sit with legs crossed when taking your blood pressure.”
C “Avoid smoking cigarettes for 8 hours prior to taking blood pressure.”
D “Be sure the forearm is well supported above heart level while taking blood pressure.”
Question #33
A decreases circulating blood volume.
B increases the heart rate, constricts arterioles, and increases the heart’s ability to eject blood.
C decreases the heart rate, constricts arterioles, and reduces the heart’s ability to eject blood.
D increases the heart rate, constricts arterioles, and reduces the heart’s ability to eject blood
Question #34
A decreases the production of neurotransmitters that constrict peripheral arterioles.
B increases the production of neurotransmitters that constrict peripheral arterioles.
C increases the resistance that the heart must overcome to eject blood.
D increases blood volume and improves the potential for greater cardiac output.
Question #35
A Advising smoking cessation
B Discussing methods for stress reduction
C Administering glycemic control
D Purchasing a self-monitoring BP cuff
Question #36
A “Do you snack in the evening?”
B “Do you eat three meals per day?”
C “Who eats meals with you?”
D “How do you prepare your food?”
Question #37
A Emphysema related to poor gas exchange
B Hyperglycemia resulting from insulin receptor resistance
C Renal dysfunction resulting from atherosclerosis
D Anemia resulting from bone marrow suppression
Question #38
A dizziness
B persistent cough
C blurred vision
D tremor
Question #39
A Essential
B Primary
C Malignant
D Secondary
Question #40
A Pancreatitis
B Stroke
C Myocardial infarction
D Coronary artery disease
E Tension pneumothorax
Question #41
A Gallbladder disease
B Smoking
C Diabetes mellitus
D Physical inactivity
E Gallbladder disease
Question #42
A Engage in aerobic activity at least 30 minutes/day most days of the week.
B Limit alcohol consumption to no more that 3 drinks per day.
C Maintain a body mass index between 30 and 35.
D Maintain a waist circumference of 45 inches (114 cm) (men) and 40 inches (102 cm) (women) or less.
Question #43
A Chlorothiazide
B Spironolactone
C Furosemide
D Chlorthalidone
Question #44
A “I chose broiled chicken with a baked potato for dinner.”
B “I’m glad I can still have chicken bouillon.”
C “I can still eat a ham-and-cheese sandwich with potato chips for lunch.”
D “I chose a tossed salad with sardines and oil and vinegar dressing for lunch.”
Question #45
A sublingual
B intramuscular
C continuous IV infusion
D oral
Question #46
A Reduce the blood pressure by 20% to 25% within the first hour of treatment.
B Reduce the blood pressure by 50% within the first hour of treatment.
C Rapidly reduce the blood pressure so the client will not suffer a stroke.
D Reduce the blood pressure to about 140/80 mm Hg.
Question #47
A Angina
B Isolated systolic hypertension
C Rebound hypertension
D Left ventricular hypertrophy
Question #48
A Urine output of 40 mL over the past hour
B Nausea and severe headache
C Numbness and weakness in the left arm
D Chest pain score of 3 (on a scale of 1 to 10)
Question #49
A Diagnostic testing for determining cardiac functioning
B Increasing fluids for low blood pressure
C Stress reduction to lower prehypertensive state
D Use of beta-blockers for treatment of hypertension
Question #50
A Hypertensive urgency
B Secondary hypertension
C Hypertensive emergency
D Primary hypertension
Question #51
A 30
B 25
C 20
D 10
Question #52
A Blood urea nitrogen
B Blood chemistry
C Electrocardiography
D Echocardiography
Question #53
A stage 1 hypertension.
B stage 2 hypertension.
C prehypertension.
D normal.
Question #54
A “If I include less fat in my diet, I’ll lower my blood pressure.”
B “Limiting my salt intake to 2 grams per day will improve my blood pressure.”
C “I should eliminate caffeine from my diet to lower my blood pressure.”
D “A glass of red wine each day will lower my blood pressure.”
Question #55
A Sodium level
B Magnesium level
C Calcium level
D Potassium level
Question #56
A Blood urea nitrogen concentration of 12 mg/dL
B Retinal blood vessel damage
C Chest x-ray showing pneumonia
D Urine output of 60 mL over 2 hours
Question #57
A primary hypertension.
B secondary hypertension.
C isolated systolic hypertension.
D essential hypertension.
Question #58
A Vasodilator
B Diuretic
C Beta blocker
D Angiotensin-converting enzyme (ACE) inhibitor
Question #59
A 130, 80
B 140, 90
C 110, 60
D 120, 70