iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Chapter 22 Quiz

Navigation   » List of Schools  »  Pierce College  »  Nursing  »  Nursing 406 – Adult Health Care  »  Spring 2020  »  Chapter 22 Quiz

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A  It will result in a low, gruff-sounding voice.
B  It requires the insertion of a prosthesis into the trachea.
C  It requires the client to hold a throat vibrator against the neck.
D   It enables the client to form words with the lips.
Question #4
A  “You are allowed to have hot tea or coffee.”
B  “Gargle with a warm salt solution.”
C  “You may have a sore throat for 1 week.”
D  “Decrease oral intake if increased swallowing occurs.”
Question #5
A  dysphasia.
B  laryngeal necrosis.
C  pain.
D  xerostomia.
Question #6
A  Have the client blow his nose.
B  Test the nasal drainage for glucose.
C  Contact the physician.
D  Look for a halo sign after the drainage dries.
Question #7
A  laryngeal cancer is one of the most preventable types of cancer.
B  laryngeal cancer occurs primarily in women.
C  adenocarcinoma accounts for most cases of laryngeal cancer.
D  inhaling polluted air isn’t a risk factor for laryngeal cancer.
Question #8
A  Gram-negative Klebsiella
B  Group A, beta-hemolytic streptococci
C  Pseudomonas aeruginosa
D  Staphylococcus aureus
Question #9
A  Chronic obstructive pulmonary disease (COPD)
B  Gastroesophageal reflux disease (GERD)
C  Respiratory failure (RF)
D  Congestive heart failure (CHF)
Question #10
A  Develop an alternate method of communication.
B  Encourage oral nutrition on the second postoperative day.
C  Assess the tracheostomy cuff for leaks.
D  Maintain the client in a low-Fowler’s position.
Question #13
A  Take acetaminophen with codeine when pain is 5 or above.
B  Report relief of pain to level 3 using a pain intensity scale of 1 to 10.
C  Gargle with a warm saline solution frequently.
D  Use a pain intensity rating scale of 0 to 10.
Question #14
A  Wait 10 seconds before administering the second spray.
B  Tilt the head back when activating the spray of the medication.
C  Clean the medication container once each day.
D  Blow the nose before applying medication into the nares.
Question #15
A  Increased pulse rate
B   Increased blood pressure
C  Shallow respirations
D  Dry skin
Question #16
A  Recommend the long-term use of zinc lozenges
B  Season food to suit an increased sense of taste and smell
C  Use enteral feedings after the procedure
D  Offer plenty of thin liquids when intake resumes
Question #17
A  Gram-negative Klebsiella
B  Group A, beta-hemolytic streptococcus
C  Staphylococcus aureus
D  Pseudomonas aeruginosa
Question #18
A  “You can use writing or a communication board to communicate.”
B   “After surgery you will have a sore throat, but you will be able to speak.”
C  “After surgery you will have to use an electric larynx to communicate.”
D  “A speech therapist will evaluate you and recommend a system of communication after surgery.”
Question #21
A  weight loss
B  a feeling of swelling at the back of the throat
C  discomfort when drinking cold liquids
D  headaches in the morning
Question #23
A  Chronic pharyngitis
B  Chronic tonsilittis
C  Laryngeal cancer
D  Laryngeal polyps
Question #25
A  Impaired verbal communication
B  Imbalanced nutrition: Less than body requirements
C  Anxiety and depression
D  Ineffective airway clearance
Question #26
A  sit upright, leaning slightly forward.
B  lie supine with his neck extended.
C  hold his nose while bending forward at the waist.
D  blow his nose and then put lateral pressure on his nose.
Question #28
A  Apply 100% oxygen via a face mask.
B  Prepare for immediate tracheostomy.
C  Prepare for endotracheal intubation with mechanical ventilation.
D  Prepare to administer subcutaneous epinephrine and corticosteroids.
Question #29
A  “I smoke a pack of cigarettes a day.”
B  “I was chewing ice chips all day long.”
C  “I used my voice in excess over the weekend.”
D  “I have environmental allergies.”
Question #30
A  Plugged tracheostomy tube
B  Postoperative bleeding
C  Edema of the upper airway
D   Infection
Question #33
A  Ensure mouth breathing
B  Provide a splint postoperatively
C  Apply a warm pack postoperatively
D  Apply pressure to the convex portion of the nose
Question #34
A  Applying nasal packing
B  Administering nasal lavage
C  Preparing the patient for a septoplasty
D  Applying steroidal nasal spray
Question #35
A  Apply pressure to the convex of the nose.
B  Apply an ice pack.
C  Position the patient in the side-lying position.
D  Restrict fluid intake.
Question #37
A  Provide a lip reader as a translator.
B  Teach the client esophageal speech.
C  Provide alternative methods of communication.
D  Teach the client about an artificial larynx.
Question #38
A  Total laryngectomy
B  Laser surgery
C  Partial laryngectomy
D  Radiation therapy
Question #39
A  Hardened secretions
B   Erosion of the trachea
C  Incrusted mucous membranes
D  Noisy breathing
Question #40
A  Deficient knowledge related to prevention of upper respiratory infections
B  Deficient fluid volume related to increased fluid needs
C  Acute pain related to upper airway irritation
D  Ineffective airway clearance related to excess mucus production
Question #41
A  Maintaining a warm compress around the client’s neck area
B  Sitting the client in the semi–Fowler’s position
C  Placing the client prone with the head turned to the side
D  Removing the oral airway before the gag reflex has returned for client comfort
Question #42
A  Wearing a scarf over the stoma
B   Swimming
C  Coughing
D  Hand-held showers
Question #43
A  “Family members should continue to talk to the client.”
B  “Limit the amount of protein in the diet.”
C  “Oral intake of fluids should be limited for 1 week only.”
D   “Clean the tracheostomy tube with alcohol and water.”
Question #44
A  One vocal cord was removed along with a portion of the larynx.
B  A permanent tracheal stoma would be necessary.
C  The voice was spared and a tracheostomy would be in place until the airway was established.
D  A portion of the vocal cord was removed.
Question #45
A  Hoarseness of more than 2 week’s duration
B  Dysphasia
C  Cervical lymph adenopathy
D  Persistent ulceration
Question #47
A  When the patient states that there is discomfort and requests removal
B  When the patient has less than 30 mL for 2 consecutive days
C  In 1 week when the patient no longer has serous drainage
D  When the drainage tube comes out
Question #48
A  Assess the tracheostomy cuff for leaks.
B  Maintain the client in a low-Fowler’s position.
C  Develop an alternate method of communication.
D  Encourage oral nutrition on the second postoperative day.
Question #49
A  It requires the client to hold a throat vibrator against the neck.
B  It will result in a low, gruff-sounding voice.
C  It enables the client to form words with the lips.
D  It requires the insertion of a prosthesis into the trachea.
Question #50
A  “It is fine to speak in a whisper. This does not strain your voice.”
B  “Do not use a humidifier; it will make your problem worse.”
C  “The ‘tickle’ in your throat will improve with cold liquids.”
D  “Do not smoke and avoid being around others who are smoking.”
Question #52
A  Stay on bed rest during the febrile stage of the illness.
B  Drink warm or hot liquids during the acute stage of the disease.
C  Apply an ice collar.
D  Try a liquid or soft diet during the acute stage of the disease.
E  Gargle with an alcohol-based mouthwash.
Question #53
A  An ointment such as bacitracin
B  An antibiotic such as amoxicillin
C  An antiviral agent such as acyclovir
D  An antihistamine such as Benadryl
Question #54
A  20 to 30 days
B  2 to 12 days
C  1 to 3 months
D  3 to 6 months
Question #55
A  Hoarseness for 2 weeks
B  Epistaxis, twice last week
C  Aphonia following a football game
D  Laryngitis following a cold
Question #57
A  Places both arms around the worker’s waist
B  Exerts pressure against the worker’s abdomen
C  Stands behind the worker, who has hands across the neck
D  Makes a fist with one hand with the thumb outside the fist
Question #59
A  The surgical site is dry with encrustations.
B  The stoma is healed, about 6 weeks after surgery.
C  Drainage is <30 mL/day for 2 consecutive days.
D  The patient is able to assist with his own suctioning.
Question #60
A  “The ET tube will be connected to a negative-pressure ventilator.”
B  “The ET tube will remain in place for at least a day postsurgery.”
C  “The ET tube will be inserted through an opening in your trachea.”
D  “The ET tube will maintain your airway while you’re under anesthesia.”
Question #61
A  Provide meticulous mouth care every 4 hours.
B  Encourage deep breathing every 2 hours.
C  Monitor for signs of dysphagia.
D  Caution against frequent coughing.
Question #62
A  Place the client in a semi-Fowler’s position.
B  Apply direct continuous pressure.
C  Apply a moustache dressing.
D  Provide a nasal splint.
Question #63
A  “Have you strained your voice recently?”
B  “Do you eat a lot of red meat?”
C  “Do you smoke cigarettes, cigars, or a pipe?”
D  “Do you eat spicy foods?”