iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Chapter 22 Quiz

Navigation   » List of Schools  »  Pierce College  »  Nursing  »  Nursing 406 – Adult Health Care  »  Spring 2020  »  Chapter 22 Quiz

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A   It enables the client to form words with the lips.
B  It requires the client to hold a throat vibrator against the neck.
C  It requires the insertion of a prosthesis into the trachea.
D  It will result in a low, gruff-sounding voice.
Question #4
A  “Decrease oral intake if increased swallowing occurs.”
B  “You are allowed to have hot tea or coffee.”
C  “Gargle with a warm salt solution.”
D  “You may have a sore throat for 1 week.”
Question #5
A  xerostomia.
B  laryngeal necrosis.
C  pain.
D  dysphasia.
Question #6
A  Contact the physician.
B  Test the nasal drainage for glucose.
C  Look for a halo sign after the drainage dries.
D  Have the client blow his nose.
Question #7
A  laryngeal cancer occurs primarily in women.
B  inhaling polluted air isn’t a risk factor for laryngeal cancer.
C  laryngeal cancer is one of the most preventable types of cancer.
D  adenocarcinoma accounts for most cases of laryngeal cancer.
Question #8
A  Gram-negative Klebsiella
B  Pseudomonas aeruginosa
C  Staphylococcus aureus
D  Group A, beta-hemolytic streptococci
Question #9
A  Respiratory failure (RF)
B  Congestive heart failure (CHF)
C  Gastroesophageal reflux disease (GERD)
D  Chronic obstructive pulmonary disease (COPD)
Question #10
A  Maintain the client in a low-Fowler’s position.
B  Develop an alternate method of communication.
C  Assess the tracheostomy cuff for leaks.
D  Encourage oral nutrition on the second postoperative day.
Question #13
A  Gargle with a warm saline solution frequently.
B  Use a pain intensity rating scale of 0 to 10.
C  Report relief of pain to level 3 using a pain intensity scale of 1 to 10.
D  Take acetaminophen with codeine when pain is 5 or above.
Question #14
A  Wait 10 seconds before administering the second spray.
B  Clean the medication container once each day.
C  Tilt the head back when activating the spray of the medication.
D  Blow the nose before applying medication into the nares.
Question #15
A  Dry skin
B   Increased blood pressure
C  Increased pulse rate
D  Shallow respirations
Question #16
A  Use enteral feedings after the procedure
B  Offer plenty of thin liquids when intake resumes
C  Recommend the long-term use of zinc lozenges
D  Season food to suit an increased sense of taste and smell
Question #17
A  Group A, beta-hemolytic streptococcus
B  Staphylococcus aureus
C  Gram-negative Klebsiella
D  Pseudomonas aeruginosa
Question #18
A  “A speech therapist will evaluate you and recommend a system of communication after surgery.”
B   “After surgery you will have a sore throat, but you will be able to speak.”
C  “After surgery you will have to use an electric larynx to communicate.”
D  “You can use writing or a communication board to communicate.”
Question #21
A  headaches in the morning
B  a feeling of swelling at the back of the throat
C  discomfort when drinking cold liquids
D  weight loss
Question #23
A  Chronic tonsilittis
B  Chronic pharyngitis
C  Laryngeal cancer
D  Laryngeal polyps
Question #25
A  Anxiety and depression
B  Ineffective airway clearance
C  Impaired verbal communication
D  Imbalanced nutrition: Less than body requirements
Question #26
A  lie supine with his neck extended.
B  sit upright, leaning slightly forward.
C  hold his nose while bending forward at the waist.
D  blow his nose and then put lateral pressure on his nose.
Question #28
A  Prepare for endotracheal intubation with mechanical ventilation.
B  Apply 100% oxygen via a face mask.
C  Prepare for immediate tracheostomy.
D  Prepare to administer subcutaneous epinephrine and corticosteroids.
Question #29
A  “I smoke a pack of cigarettes a day.”
B  “I have environmental allergies.”
C  “I used my voice in excess over the weekend.”
D  “I was chewing ice chips all day long.”
Question #30
A  Plugged tracheostomy tube
B  Postoperative bleeding
C   Infection
D  Edema of the upper airway
Question #33
A  Apply pressure to the convex portion of the nose
B  Provide a splint postoperatively
C  Apply a warm pack postoperatively
D  Ensure mouth breathing
Question #34
A  Administering nasal lavage
B  Applying nasal packing
C  Applying steroidal nasal spray
D  Preparing the patient for a septoplasty
Question #35
A  Apply pressure to the convex of the nose.
B  Position the patient in the side-lying position.
C  Apply an ice pack.
D  Restrict fluid intake.
Question #37
A  Provide alternative methods of communication.
B  Provide a lip reader as a translator.
C  Teach the client about an artificial larynx.
D  Teach the client esophageal speech.
Question #38
A  Radiation therapy
B  Laser surgery
C  Total laryngectomy
D  Partial laryngectomy
Question #39
A  Incrusted mucous membranes
B  Hardened secretions
C  Noisy breathing
D   Erosion of the trachea
Question #40
A  Deficient fluid volume related to increased fluid needs
B  Deficient knowledge related to prevention of upper respiratory infections
C  Ineffective airway clearance related to excess mucus production
D  Acute pain related to upper airway irritation
Question #41
A  Placing the client prone with the head turned to the side
B  Maintaining a warm compress around the client’s neck area
C  Removing the oral airway before the gag reflex has returned for client comfort
D  Sitting the client in the semi–Fowler’s position
Question #42
A  Coughing
B   Swimming
C  Hand-held showers
D  Wearing a scarf over the stoma
Question #43
A  “Family members should continue to talk to the client.”
B  “Limit the amount of protein in the diet.”
C   “Clean the tracheostomy tube with alcohol and water.”
D  “Oral intake of fluids should be limited for 1 week only.”
Question #44
A  A portion of the vocal cord was removed.
B  One vocal cord was removed along with a portion of the larynx.
C  The voice was spared and a tracheostomy would be in place until the airway was established.
D  A permanent tracheal stoma would be necessary.
Question #45
A  Persistent ulceration
B  Dysphasia
C  Cervical lymph adenopathy
D  Hoarseness of more than 2 week’s duration
Question #47
A  When the patient has less than 30 mL for 2 consecutive days
B  When the patient states that there is discomfort and requests removal
C  When the drainage tube comes out
D  In 1 week when the patient no longer has serous drainage
Question #48
A  Assess the tracheostomy cuff for leaks.
B  Encourage oral nutrition on the second postoperative day.
C  Maintain the client in a low-Fowler’s position.
D  Develop an alternate method of communication.
Question #49
A  It requires the insertion of a prosthesis into the trachea.
B  It enables the client to form words with the lips.
C  It requires the client to hold a throat vibrator against the neck.
D  It will result in a low, gruff-sounding voice.
Question #50
A  “Do not use a humidifier; it will make your problem worse.”
B  “It is fine to speak in a whisper. This does not strain your voice.”
C  “The ‘tickle’ in your throat will improve with cold liquids.”
D  “Do not smoke and avoid being around others who are smoking.”
Question #52
A  Drink warm or hot liquids during the acute stage of the disease.
B  Try a liquid or soft diet during the acute stage of the disease.
C  Apply an ice collar.
D  Stay on bed rest during the febrile stage of the illness.
E  Gargle with an alcohol-based mouthwash.
Question #53
A  An ointment such as bacitracin
B  An antiviral agent such as acyclovir
C  An antihistamine such as Benadryl
D  An antibiotic such as amoxicillin
Question #54
A  3 to 6 months
B  1 to 3 months
C  2 to 12 days
D  20 to 30 days
Question #55
A  Epistaxis, twice last week
B  Aphonia following a football game
C  Laryngitis following a cold
D  Hoarseness for 2 weeks
Question #57
A  Places both arms around the worker’s waist
B  Stands behind the worker, who has hands across the neck
C  Makes a fist with one hand with the thumb outside the fist
D  Exerts pressure against the worker’s abdomen
Question #59
A  The surgical site is dry with encrustations.
B  The stoma is healed, about 6 weeks after surgery.
C  Drainage is <30 mL/day for 2 consecutive days.
D  The patient is able to assist with his own suctioning.
Question #60
A  “The ET tube will maintain your airway while you’re under anesthesia.”
B  “The ET tube will remain in place for at least a day postsurgery.”
C  “The ET tube will be inserted through an opening in your trachea.”
D  “The ET tube will be connected to a negative-pressure ventilator.”
Question #61
A  Encourage deep breathing every 2 hours.
B  Caution against frequent coughing.
C  Provide meticulous mouth care every 4 hours.
D  Monitor for signs of dysphagia.
Question #62
A  Apply a moustache dressing.
B  Apply direct continuous pressure.
C  Place the client in a semi-Fowler’s position.
D  Provide a nasal splint.
Question #63
A  “Do you eat a lot of red meat?”
B  “Have you strained your voice recently?”
C  “Do you eat spicy foods?”
D  “Do you smoke cigarettes, cigars, or a pipe?”