iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Exam 1 Lecture 1-10

Navigation   » List of Schools  »  University of Missouri  »  Public Health  »  V_PBIO 8458 – Veterinary Public Health  »  Summer 2022  »  Exam 1 Lecture 1-10

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #2
A  Bacillus anthracis
B  Norovirus
C  Hepatitis A Virus
D  Salmonella typhi
Question #3
A  Trichinella
B  Campylobacter
C  African Swine Fever
D  Influenza (swine flu)
Question #4
A  Enterohemorrhagic E. coli.
B  Salmonella enterica
C  Norovirus
D  Clostridium perfringens
Question #5
A  cerebral palsy
B  migraines
C  cosmetically to reduce wrinkles from aging
D  epilepsy
Question #6
A  intestinal intussusception
B  profuse diarrhea
C  anaphylaxis
D  vomiting
Question #8
A  Icterus is the most common clinical sign
B  Rats are the most significant reservoirs
C  Broad vaccine protection is difficult to obtain due to the presence of multiple strains and serovars
D  Worldwide human infections produce nearly 1 million clinical cases and 60,000 deaths per year
Question #9
A  Coxiella burnetti
B  Leptospira interrogans
C  Francisella tularensis
D  Coccidioides immitis
Question #10
A  The bubonic form is highly contagious
B  Pneumonic plague is the deadliest and most common clinical form of disease
C  Most cases in the US occur in the state of California
D  The cat flea, ctenocephalides felis, is not a common vector
Question #11
A  Enterohemorrhagic E. coli and Shigella dysenteriae
B  Enteropathogenic E. coli and Shigella dysenteriae
C  Salmonella typhimurium and Vibrio cholerae
D  Enteroinvasive E. coli and Vibrio cholera
Question #13
A  ingestion of contaminated milk
B  ingestion of contaminated meat
C  cutaneous exposure
D  inhalation
Question #14
A  Will not cause infection in people after accidental needle injection or ingestion.
B  All of these answers are true of the vaccine
C  Produces no local reactions in vaccinated animals
D  Does not induce a measurable antibody response that interferes with brucella serologic tests
Question #15
A  poultry
B  eggs
C  leafy vegetables
D  reptiles
Question #16
A  Person to person transmission is common with all forms
B  Rabbits are a common reservoir world wide
C  Infection can occur from exposure to very low doses through cutaneous or respiratory exposure
D  Due to the seriousness of the disease, all exposed persons should be treated with anitbiotics
Question #17
A  Serious complications include myocarditis and meningitis
B  Infection can also occur by ingestion of contaminated milk or water.
C  Requires a bite or scratch from a rat when being handled
D  The causative agent of is part of the normal respiratory flora of rats.
Question #18
A  colon
B  brain
C  kidney
D  liver
Question #20
A  Francisella tularensis
B  Trichinella spiralis
C  Sporothrix schenkii
D  Bartonella henselae
Question #21
A  hormones
B  bacterial growth inhibitors
C  pre-pasteurization bacterial counts
D  somatic cell counts
Question #22
A  ulceroglandular
B  glandular
C  pulmonary
D  oropharyngeal
Question #23
A  biocontainment
B  biosafety
C  biohazard
D  biosecurity
Question #24
A  Staph aureus
B  Salmonella typhimurium
C  Vibrio cholerae
D  Listeria monocytogenes
Question #25
A  Coxiella burnetti
B  E. coli
C  Mycobacterium bovis
D  Listeria
Question #26
A  Virulence factors are coded on both the pXO1 and pXO2 plasmids.
B  Exposure of the bacteria to oxygen leads to spore formation.
C  Koch’s postulates were developed from the study of this bacteria.
D  Spores last a long time in the soil because they are resistant to UV light degradation.
Question #27
A  Giardia lamblia
B  Trypanosoma cruzi
C  entamoeba histolytica
D  cryptosporidium parvum
Question #28
A  contamination of wounds
B  infantile
C  ingestion of undercooked meat
D  foodborne illness from home canning
Question #29
A  The primary clinical sign is high fever
B  Declawing cats has not been shown to decreases chances of infection
C  Ocular manifestations include conjunctivitis and neuroretinitis
D  Most infected cats are asymptomatic
Question #30
A  Cryptococcus
B  Helicobacter
C  Bacillus anthracis
D  Chlamydia psittaci