iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Exam 1

Navigation   » List of Schools  »  Northern Virginia Community College  »  Biology  »  Biology 101 – General Biology  »  Spring 2022  »  Exam 1

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A  DNA and water reacting to form nucleotides
B  starch and water reacting to form glucose molecules
C  a dipeptide and water reacting to form two amino acids
D  two glucose molecules reacting to form maltose and water
Question #2
A  disaccharide
B  fatty acids
C  polysaccharide
D  starch
Question #3
A  nucleotides
B  fatty acids
C  monosaccharides
D  amino acids
Question #4
A  RNA only
B  both DNA and RNA
C  DNA only
D  neither DNA nor RNA
Question #5
A  RNA is made of amino acids.
B  RNA is double-stranded.
C  RNA contains thymine (T).
D  RNA is single-stranded.
Question #6
A  carry messages from DNA to ribosomes
B  copy themselves
C  copy DNA
D  pass genetic information to offspring
Question #7
A  order of amino acids
B  α-helix and β-pleated sheet
C  three-dimensional shape of the protein
D  complex of multiple protein subunits (polypeptides)
Question #8
A  on the outside of the protein, interacting with water
B  on the inside of the protein, away from water
C  on the outside of a membrane protein, interacting with phospholipid fatty acid tails
D  on the outside of the protein, interacting with lipid molecules
Question #9
A  primary
B  secondary
C  quaternary
D  tertiary
Question #11
A  complex of multiple protein subunits (polypeptides)
B  order of amino acids
C  three-dimensional shape of the protein
D  α-helix or β-pleated sheet
Question #12
A  quaternary
B  primary
C  secondary
D  tertiary
Question #13
A  primary
B  quaternary
C  tertiary
D  secondary
Question #14
A  hydrophilic functional groups
B  charged functional groups
C  polar covalent bonds
D  nonpolar covalent bonds
Question #15
A  are solid at room temperature
B  have multiple double bonds in their fatty acids
C  are liquid at room temperature
D  are more common in plants than in animals
Question #16
A  lipids
B  carbohydrates
C  nucleic acids
D  proteins
Question #17
A  disaccharide
B  starch
C  monosaccharide
D  polysaccharide
Question #18
A  starch
B  proteins
C  fats
D  cellulose
Question #19
A  bacterial cell walls
B  animal cell membranes
C  plant cell walls
D  amyloplast, plant organelles that store carbohydrates
Question #20
A  hydrolysis
B  breakdown
C  dehydration
D  monomer
Question #21
A  amino group
B  hydroxyl group
C  methyl group
D  phosphate group
Question #22
A  no bonds
B  ionic bonds
C  covalent bonds
D  hydrogen bonds
Question #26
A  NaCl dissolves more in pure water
B  NaCl dissolves more in methanol
Question #27
A  acts as an acid
B  dissociates completely
C  is a strong buffer
D  decreases the pH
Question #28
A  decreasing the H+ concentration
B  increasing the H+ ion concentration
C  decreasing the ocean temperature
D  increasing the amount of carbonate ions
Question #29
A  hydrogen bonds
B  nonpolar covalent bonds
C  polar covalent bonds
D  ionic bonds
Question #30
A  covalent bond
B  van der Waals interaction
C  hydrogen bond
D  hydrophobic interaction
Question #31
A  protons
B  number of electrons
C  atomic number
D  number of protons + neutrons
Question #32
A  approximately 8 amu (daltons)
B  approximately 8 grams
C  approximately 16 amu (daltons)
D  approximately 16 grams
Question #33
A  16 neutrons
B  8 protons and 8 neutrons
C  16 protons
D  16 protons and 16 neutrons
Question #34
A  carbon, sodium, hydrogen, nitrogen
B  carbon, oxygen, phosphorus, hydrogen
C  oxygen, hydrogen, calcium, nitrogen
D  carbon, hydrogen, nitrogen, oxygen
Question #35
A  ability to photosynthesize
B  interaction with the environment
C  use of DNA as the genetic material
D  emergent properties
Question #36
A  exposed to several variables
B  matched with the experimental group except for one variable
C  left alone by the experiments
D  kept in an unchanging environment
Question #37
A  decomposers include both bacteria and fungi
B  plants convert light energy to chemical energy
C  there is a universal genetic code
D  enzymes are used by all cells
Question #39
A  population
B  ecosystem
C  family
D  community
Question #40
A  a biosphere
B  an organism
C  a community
D  a population