iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Exam 1

Navigation   » List of Schools  »  Northern Virginia Community College  »  Biology  »  Biology 101 – General Biology  »  Spring 2022  »  Exam 1

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A  a dipeptide and water reacting to form two amino acids
B  starch and water reacting to form glucose molecules
C  two glucose molecules reacting to form maltose and water
D  DNA and water reacting to form nucleotides
Question #2
A  disaccharide
B  starch
C  fatty acids
D  polysaccharide
Question #3
A  monosaccharides
B  amino acids
C  fatty acids
D  nucleotides
Question #4
A  neither DNA nor RNA
B  DNA only
C  RNA only
D  both DNA and RNA
Question #5
A  RNA is single-stranded.
B  RNA is made of amino acids.
C  RNA is double-stranded.
D  RNA contains thymine (T).
Question #6
A  pass genetic information to offspring
B  copy themselves
C  carry messages from DNA to ribosomes
D  copy DNA
Question #7
A  order of amino acids
B  three-dimensional shape of the protein
C  α-helix and β-pleated sheet
D  complex of multiple protein subunits (polypeptides)
Question #8
A  on the outside of a membrane protein, interacting with phospholipid fatty acid tails
B  on the inside of the protein, away from water
C  on the outside of the protein, interacting with lipid molecules
D  on the outside of the protein, interacting with water
Question #9
A  tertiary
B  secondary
C  primary
D  quaternary
Question #11
A  order of amino acids
B  complex of multiple protein subunits (polypeptides)
C  α-helix or β-pleated sheet
D  three-dimensional shape of the protein
Question #12
A  quaternary
B  primary
C  tertiary
D  secondary
Question #13
A  secondary
B  quaternary
C  tertiary
D  primary
Question #14
A  polar covalent bonds
B  hydrophilic functional groups
C  nonpolar covalent bonds
D  charged functional groups
Question #15
A  are solid at room temperature
B  are liquid at room temperature
C  have multiple double bonds in their fatty acids
D  are more common in plants than in animals
Question #16
A  nucleic acids
B  proteins
C  carbohydrates
D  lipids
Question #17
A  disaccharide
B  monosaccharide
C  polysaccharide
D  starch
Question #18
A  starch
B  cellulose
C  fats
D  proteins
Question #19
A  bacterial cell walls
B  animal cell membranes
C  plant cell walls
D  amyloplast, plant organelles that store carbohydrates
Question #20
A  dehydration
B  breakdown
C  monomer
D  hydrolysis
Question #21
A  phosphate group
B  methyl group
C  amino group
D  hydroxyl group
Question #22
A  hydrogen bonds
B  no bonds
C  ionic bonds
D  covalent bonds
Question #26
A  NaCl dissolves more in pure water
B  NaCl dissolves more in methanol
Question #27
A  dissociates completely
B  decreases the pH
C  acts as an acid
D  is a strong buffer
Question #28
A  decreasing the ocean temperature
B  increasing the H+ ion concentration
C  increasing the amount of carbonate ions
D  decreasing the H+ concentration
Question #29
A  hydrogen bonds
B  ionic bonds
C  nonpolar covalent bonds
D  polar covalent bonds
Question #30
A  van der Waals interaction
B  covalent bond
C  hydrogen bond
D  hydrophobic interaction
Question #31
A  number of protons + neutrons
B  number of electrons
C  atomic number
D  protons
Question #32
A  approximately 16 grams
B  approximately 8 grams
C  approximately 8 amu (daltons)
D  approximately 16 amu (daltons)
Question #33
A  16 neutrons
B  16 protons and 16 neutrons
C  16 protons
D  8 protons and 8 neutrons
Question #34
A  carbon, sodium, hydrogen, nitrogen
B  oxygen, hydrogen, calcium, nitrogen
C  carbon, oxygen, phosphorus, hydrogen
D  carbon, hydrogen, nitrogen, oxygen
Question #35
A  interaction with the environment
B  use of DNA as the genetic material
C  ability to photosynthesize
D  emergent properties
Question #36
A  matched with the experimental group except for one variable
B  kept in an unchanging environment
C  exposed to several variables
D  left alone by the experiments
Question #37
A  enzymes are used by all cells
B  decomposers include both bacteria and fungi
C  there is a universal genetic code
D  plants convert light energy to chemical energy
Question #39
A  family
B  ecosystem
C  population
D  community
Question #40
A  a biosphere
B  a population
C  an organism
D  a community