iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

L8 Enzymes Part 1 of 3

Navigation   » List of Schools  »  West Los Angeles College  »  Chemistry  »  Chem 221 – Biochemistry for Science Majors  »  Fall 2021  »  L8 Enzymes Part 1 of 3

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A  They can increase the rate for a given reaction by a thousand fold or more.
B  Their catalytic activity is independent of pH.
C  They are generally equally active on D and L isomers of a given substrate.
D  To be effective, they must be present at the same concentration as their substrate.
Question #8
A  Enzyme change the relative energy of the initial and final states of a reaction
B  Enzymes lower the activation energy of a reaction
C  Enzymes can increase the rate of a reaction by a factor of 10 to the 15th power
D  Enzymes use covalent and non covalent interactions to accelerate reaction
Question #11
A  metal
B  organic
C  All of these answers are correct.
D  inorganic
Question #12
A  Transferases catalyze the movement of a functional group within molecule.
B  Hydrolases catalyze the formation of a compound from two molecules using the addition of water.
C  Lyases catalyze the formation of a single molecule from two products (without hydrolysis)
D  Ligases catalyze synthesis reactions often using energy derived from the  breakdown of ATP
Question #13
A  The reaction will proceed until the enzyme concentration decreases.
B  The free energy change (ΔG) of the catalyzed reaction is the same as for the uncatalyzed reaction.
C  The reaction will be most favorable at 0°C.
D  A component of the enzyme is transferred from A to B.
Question #14
A  Size of the enzyme
B  Size of the substrate
C  Rate of reaction
D  Type of reaction they catalyze
Question #16
A  Lowering the temperature of a reaction will lower the reaction rate.
B  After a reaction, the enzyme involved becomes available to catalyze the reaction again.
C  A reaction may not occur at a detectable rate even though it has a favorable equilibrium.
D  Substrate binds to an enzyme’s active site.
E  For S → P, a catalyst shifts the reaction equilibrium to the right.
Question #17
A  are very specific and can prevent the conversion of products back to substrates
B  lower the activation energy for the reactions they catalyze
C  are consumed in the reactions they catalyze
D  drive reactions to completion while other catalysts drive reactions to equilibrium
E  increase the equilibrium constants for the reactions they catalyze
Question #18
A  oxidoreductase
B  dehydrogenase
C  decarboxylase
D  hydrolase
Question #20
A  heavy metal ions
B  a low temperature
C  a high temperature
D  an extreme pH
Question #22
A  The high molecular mass of enzymes.
B  The surface configuration of enzymes.
C  The insoluble nature of enzymes.
D  The absence of metallic ions in an enzyme.
Question #23
A  hydrolases
B  dehydrogenases
C  isomerases
D  phosphorylases
Question #25
A  The structural adaptation that occurs between protein and inhibitor is called induced fit.
B  Enzymes have a rigid shape
C  The active site of enzymes has a rigid shape
D  The shape of the active site cannot be modified by the binding of substrate.
E  When an enzyme binds to a substrate it stresses and destabilizes the bonds in the substrate.
Question #26
A  A certain amount of energy must always be added to the system or no reaction will take place.
B  Enzymes usually double the rate of a reaction.
C  In chemical reaction, products cannot be formed after the activation energy has been overcome
D  During a chemical reaction, reactants must absorb some energy and go through a more stable intermediate state before they become products.
Question #27
A  it allows chemicals to react that otherwise wouldn’t
B  it allows reactions to proceed at an acceptable temperature
C  it allows reactions to proceed more quickly
D  it changes the optimum pH of the enzyme
Question #28
A  An enzyme provides a reaction surface and a suitable environment for the reaction to take place.
B  An enzyme binds reactants such that they are positioned correctly and can attain their transition-state alignment.
C  An enzyme allows the reaction to go through a less stable transition state than would normally be the case.
Question #29
A  fibrous proteins
B  globular proteins
C  substrate proteins
D  insoluble proteins
E  secondary structure proteins
Question #30
A  requires more energy
B  produces different products
C  uses less substrate
D  requires a higher temperature
E  produces more product per second
Question #31
A  heating removes the water and oxygen from the liver
B  reactions take place faster at lower temperatures
C  heating damages the enzyme in liver that breaks down hydrogen peroxide
D  heating kills the germs that cause the bubbling
Question #33
A  catalytic residues
B  active residues
C  enzymatic residues
D  amino acid residue
Question #38
A  changes the possible product formed
B  lowers the activation energy for the reaction
C  changes the concentration of the substrate
D  lowers the energy of the substrate
E  lowers the energy of the products
Question #39
A  uses an inhibitor to adjust its shape for the substrate
B  uses a cofactor to change the shape of a substrate
C  stays the same shape during substrate binding
D  stays the same shape while causing a change in the shape of the substrate
E  adjusts shape to adapt to the shape of the substrate