Navigation » List of Schools » Mission College Santa Clara » Anthropology » Anthropology 001 – Introduction to Physical Anthropology » Summer 2021 » Final Exam
Below are the questions for the exam with the choices of answers:
Question #1
A Apes have longitudinal arches in their feet.
B Apes have a complex material culture.
C Humans have opposable big toes.
D Humans use spoken language.
Question #2
A tool use.
B bipedalism.
C hunting.
D speech.
Question #3
A Orrorin
B Gigantopithecus
C Paranthropus
D Sahelanthropus
Question #4
A a narrow pelvis
B opposable hallux
C femurs angled to produce valgus knees
D posterior position of the foramen magnum
Question #5
A gingival space.
B mesial bridge.
C dental gap.
D diastema.
Question #6
A more limited ways of making tools
B more difficulty transporting food
C more risk of developing arthritis and back injuries
D more difficulty transporting children
Question #7
A dermal ridges on feet
B opposable big toe
C nails instead of claws
D longitudinal arch in the foot
Question #8
A hominins
B gorillas
C chimpanzees
D eosimians
Question #9
A protection from scavengers
B a long period of exposure
C an oxygen-filled environment
D acidic soil
Question #10
A synonymous and nonsynonymous
B point and synonymous
C frameshift and transposable
D spontaneous and induced
Question #11
A an expanded reliance on sense of smell.
B opposable thumbs.
C a precision grip.
D short digits.
Question #12
A the ideal specimen of that species to which all later descriptions must refer.
B a fossil found in a particular site.
C the type specimen of a species.
D a marker species used to determine the age of a geological layer.
Question #13
A sperm are more powerful than eggs.
B the X chromosome originates only from females.
C the X chromosome determines sex.
D the Y chromosome is present in males only.
Question #14
A Grasping hands and feet were necessary for living in trees.
B Greater intelligence allowed primates to locomote on two feet.
C A heightened sense of smell was important for finding food in the forest.
D Primates emerged because of adaptations to feeding fruit.
Question #15
A They have moved to one area from ancient unrelated species of finches.
B They show great behavioral differences but are identical in appearance.
C They are a closely related species that have branched from one species.
D They are no different from ancient species of finches.
Question #16
A a subfield of cultural anthropology focused on primates’ social behavior.
B sometimes part of anthropology, zoology, or biology, focusing on the relationships between primates’ social behaviors and reproductive fitness.
C known as biological anthropology in the Old World and cultural anthropology in the New World.
D a subfield of anthropology focused on the physical aspects of primates.
Question #17
A Arises to increase relationships between kin for the improvement of the society as a whole.
B arises from the collection of individual behaviors to enhance reproductive success.
C serves to increase the reproductive success of a group’s females at the expense of the males’ reproductive success,
D emphasizes the care of the young above all else.
Question #18
A runs from the second month after birth to the end of lactation, usually by the end of the third year.
B includes three months before birth and three months after birth.
C is also called the “neonatal” period.
D runs from three to seven years, generally postweaning.
Question #19
A caring for young and ensuring access to food.
B having one birth per year.
C bonding with the dominant male monogamously.
D having twin births every year.
Question #20
A living humans only.
B living humans and their ancestors dating to as far back as 6–8 million years ago.
C any living or extinct primate that walks upright.
D the earliest ancestors of humans, prior to 6–8 million years ago.
Question #21
A They are found on every continent.
B They did not differ between populations.
C They originated in North America, according to fossil evidence.
D They embody the idea of descent with modification.
Question #22
A diurnal and nocturnal galagos
B all of the African primates
C all of the primates of Madagascar
D all of the New World primates
Question #23
A A population of finches develops robust beaks in response to a change in food supply.
B An island population derived from a small group of castaways has an unusually high prevalence of a rare genetic disease.
C A rare mutant allele for a medicinally beneficial chemical is lost in a plant population residing in a tropical forest fragment.
D The last black-footed ferret dies in captivity.
Question #24
A concerns differences in physical traits between males and females.
B refers to the mating rites of primates.
C is the study of sexual intercourse between primates.
D primarily refers to male and female social hierarchy.
Question #25
A cultural anthropology, linguistic anthropology, geology, and physical anthropology
B physical anthropology, biological anthropology, cultural anthropology, and linguistic anthropology
C archaeology, geology, geography, and biology
D biological anthropology, archaeology, cultural anthropology, and linguistic anthropology
Question #26
A thick bones and extra muscles
B stocky trunks and short limbs
C the low-lying, elongated skull
D the retromolar space and heavy wearing on the teeth
Question #27
A low-lying foreheads.
B small brain cases.
C reduced prognathism.
D pronounced supraorbital tori.
Question #28
A large browridges, large nasal sinuses, and a large masticatory complex
B thicker postcranial bones than archaic Homo sapiens
C a large face, small teeth, and the lack of a projecting chin
D a high vertical forehead, a round and tall skull, and small browridges
Question #29
A Mousterian
B Solutrean
C Magdalenian
D Upper Paleolithic
Question #30
A a large nasal aperture
B long limbs
C a tall, flat forehead
D a narrow torso
Question #31
A blade
B Acheulean
C flake
D Mousterian
Question #32
A The rise and increased use of language required this reconfiguration of the teeth.
B Hominins shifted from eating roots, which makes use of the back teeth, to fruit, which makes use of the front teeth.
C Front teeth increased in size because of changes in diet, and this forced back teeth to become smaller.
D Back teeth became smaller because of increased use of material culture for processing food, while front teeth might have increased in size as an adaptation to using them as tools.
Question #33
A small, narrow noses
B narrow bodies
C large, wide noses
D long limbs
Question #34
A They spread from Africa and replaced all other populations with no gene flow.
B They initially were found in one region of Africa before spreading to other African regions.
C They evolved in place in different regions through gene flow.
D They and Neandertals became one population through gene flow.
Question #35
A chopper
B flake
C harpoon
D spear
Question #36
A modern
B australopithecine
C apelike
D archaic
Question #37
A a robust build of the postcranial skeleton.
B flat cheekbones and small teeth.
C large browridges and wide cheekbones.
D a long and low brain case.
Question #38
A Australopithecus afarensis, because it dates to 3.0-2.5 mya and they are found in the same area.
B Australopithecus robustus, because of similarly large molars and a sagittal crest.
C Australopithecus garhi, because of similarity in the face, jaws, and teeth.
D Australopithecus garhi, because of its association with stone tools.
Question #39
A thick bones and large browridges.
B thin bones and large browridges.
C thin bones and small browridges.
D thick bones and small browridges.
Question #40
A he found hominin fossils in South Africa while traveling on the Beagle.
B of the anatomical similarity of humans and African apes.
C there was no known fossil record of hominins in Asia at the time.
D genetic comparisons linked African primates and living humans.
Question #41
A sapiens.
B erectus.
C neanderthalensis.
D habilis.
Question #42
A big-game hunting was the most common way early hominins obtained meat.
B violence among hominins was rampant.
C meat eating started before Homo erectus but increased with more advanced technology.
D meat eating started only with the appearance of Homo erectus and stone tools.
Question #43
A Homo habilis could walk on two legs.
B Homo habilis had a larger brain.
C Tool-making was most likely less important to Homo habilis.
D Homo habilis had a large chewing complex.
Question #44
A increased protein in the diet, likely due to hunting.
B stone-tool use that facilitated root and tuber processing.
C warmer climates, which changed the overall shape of the hominin body plan.
D increased intake of food, facilitated by larger teeth that permitted better food processing.
Question #45
A more than 4.0 mya.
B 4.0–3.0 mya.
C 0.5 mya–present.
D 2.5–1.0 mya.
Question #46
A a foramen magnum at the base of the skull.
B long legs and opposable toes.
C long arms.
D double arches of the feet and adducted big toes.
Question #47
A a larger brain.
B shorter legs.
C larger teeth.
D a bigger sagittal keel.
Question #48
A limited the expansion of hominins into certain environments, such as dry grasslands.
B contributed to geographical expansion and increased food availability.
C made the digestion of foods more difficult.
D decreased the amount of food energy available in the hominin diet.