Navigation » List of Schools » Pierce College » Nursing » Nursing 406 – Adult Health Care » Spring 2020 » Chapter 22 Quiz
Below are the questions for the exam with the choices of answers:
Question #1
A It will result in a low, gruff-sounding voice.
B It enables the client to form words with the lips.
C It requires the insertion of a prosthesis into the trachea.
D It requires the client to hold a throat vibrator against the neck.
Question #2
A Rapid, deep respirations
B Decreased pulse rate
C Increased blood pressure
D Warm, moist skin
Question #3
A Apply an ice pack to the nose.
B Check the clear fluid for glucose.
C Administer prescribed oral ibuprofen (Motrin).
D Reassure the client that the nose is not fractured.
Question #4
A “Gargle with a warm salt solution.”
B “Decrease oral intake if increased swallowing occurs.”
C “You may have a sore throat for 1 week.”
D “You are allowed to have hot tea or coffee.”
Question #5
A xerostomia.
B laryngeal necrosis.
C dysphasia.
D pain.
Question #6
A Contact the physician.
B Test the nasal drainage for glucose.
C Look for a halo sign after the drainage dries.
D Have the client blow his nose.
Question #7
A inhaling polluted air isn’t a risk factor for laryngeal cancer.
B adenocarcinoma accounts for most cases of laryngeal cancer.
C laryngeal cancer occurs primarily in women.
D laryngeal cancer is one of the most preventable types of cancer.
Question #8
A Group A, beta-hemolytic streptococci
B Staphylococcus aureus
C Gram-negative Klebsiella
D Pseudomonas aeruginosa
Question #9
A Respiratory failure (RF)
B Chronic obstructive pulmonary disease (COPD)
C Congestive heart failure (CHF)
D Gastroesophageal reflux disease (GERD)
Question #10
A Encourage oral nutrition on the second postoperative day.
B Assess the tracheostomy cuff for leaks.
C Maintain the client in a low-Fowler’s position.
D Develop an alternate method of communication.
Question #11
A Transillumination of the sinus
B Nasal culture
C Magnetic resonance imaging (MRI)
D CBC with differential
Question #12
A difficulty swallowing foods”
B a foul odor to your breath”
C a persistent cough or sore throat”
D trouble with your breathing”
Question #13
A Report relief of pain to level 3 using a pain intensity scale of 1 to 10.
B Gargle with a warm saline solution frequently.
C Take acetaminophen with codeine when pain is 5 or above.
D Use a pain intensity rating scale of 0 to 10.
Question #14
A Blow the nose before applying medication into the nares.
B Clean the medication container once each day.
C Tilt the head back when activating the spray of the medication.
D Wait 10 seconds before administering the second spray.
Question #15
A Shallow respirations
B Dry skin
C Increased pulse rate
D Increased blood pressure
Question #16
A Offer plenty of thin liquids when intake resumes
B Recommend the long-term use of zinc lozenges
C Use enteral feedings after the procedure
D Season food to suit an increased sense of taste and smell
Question #17
A Staphylococcus aureus
B Gram-negative Klebsiella
C Pseudomonas aeruginosa
D Group A, beta-hemolytic streptococcus
Question #18
A “After surgery you will have to use an electric larynx to communicate.”
B “After surgery you will have a sore throat, but you will be able to speak.”
C “You can use writing or a communication board to communicate.”
D “A speech therapist will evaluate you and recommend a system of communication after surgery.”
Question #19
A Headache
B Arthralgia
C Epistaxis
D Watery eyes
Question #20
A A face mask
B A rigid shell
C A ventilator
D A nasal cannula
Question #21
A a feeling of swelling at the back of the throat
B weight loss
C discomfort when drinking cold liquids
D headaches in the morning
Question #22
A Total laryngectomy
B Supraglottic laryngectomy
C Hemilaryngectomy
D Partial laryngectomy
Question #23
A Chronic pharyngitis
B Chronic tonsilittis
C Laryngeal cancer
D Laryngeal polyps
Question #24
A Hypertension
B Nausea
C Mild headache
D Nuchal rigidity
Question #25
A Impaired verbal communication
B Imbalanced nutrition: Less than body requirements
C Ineffective airway clearance
D Anxiety and depression
Question #26
A lie supine with his neck extended.
B hold his nose while bending forward at the waist.
C sit upright, leaning slightly forward.
D blow his nose and then put lateral pressure on his nose.
Question #27
A Clarithromycin
B Cefuroxime
C Cephalexin
D Amoxicillin-clavulanic acid
Question #28
A Prepare for immediate tracheostomy.
B Apply 100% oxygen via a face mask.
C Prepare to administer subcutaneous epinephrine and corticosteroids.
D Prepare for endotracheal intubation with mechanical ventilation.
Question #29
A “I was chewing ice chips all day long.”
B “I have environmental allergies.”
C “I used my voice in excess over the weekend.”
D “I smoke a pack of cigarettes a day.”
Question #30
A Infection
B Edema of the upper airway
C Plugged tracheostomy tube
D Postoperative bleeding
Question #31
A Laryngeal cancer
B Cancer of the tonsils
C Cancer of the pharynx
D Laryngeal polyps
Question #32
A Myalgias
B Nausea
C Fever
D Headache
Question #33
A Apply pressure to the convex portion of the nose
B Ensure mouth breathing
C Provide a splint postoperatively
D Apply a warm pack postoperatively
Question #34
A Applying nasal packing
B Applying steroidal nasal spray
C Administering nasal lavage
D Preparing the patient for a septoplasty
Question #35
A Apply an ice pack.
B Apply pressure to the convex of the nose.
C Restrict fluid intake.
D Position the patient in the side-lying position.
Question #36
A Obtain vital signs.
B Assess capillary refill.
C Monitor heart rhythm.
D Auscultate lung sounds.
Question #37
A Provide a lip reader as a translator.
B Teach the client about an artificial larynx.
C Provide alternative methods of communication.
D Teach the client esophageal speech.
Question #38
A Partial laryngectomy
B Total laryngectomy
C Radiation therapy
D Laser surgery
Question #39
A Erosion of the trachea
B Incrusted mucous membranes
C Hardened secretions
D Noisy breathing
Question #40
A Acute pain related to upper airway irritation
B Deficient knowledge related to prevention of upper respiratory infections
C Deficient fluid volume related to increased fluid needs
D Ineffective airway clearance related to excess mucus production
Question #41
A Removing the oral airway before the gag reflex has returned for client comfort
B Sitting the client in the semi–Fowler’s position
C Maintaining a warm compress around the client’s neck area
D Placing the client prone with the head turned to the side
Question #42
A Wearing a scarf over the stoma
B Swimming
C Coughing
D Hand-held showers
Question #43
A “Oral intake of fluids should be limited for 1 week only.”
B “Limit the amount of protein in the diet.”
C “Family members should continue to talk to the client.”
D “Clean the tracheostomy tube with alcohol and water.”
Question #44
A One vocal cord was removed along with a portion of the larynx.
B The voice was spared and a tracheostomy would be in place until the airway was established.
C A permanent tracheal stoma would be necessary.
D A portion of the vocal cord was removed.
Question #45
A Persistent ulceration
B Cervical lymph adenopathy
C Hoarseness of more than 2 week’s duration
D Dysphasia
Question #46
A In 2 to 3 weeks.
B After 1 month.
C Within 24 hours.
D Within 1 week.
Question #47
A When the drainage tube comes out
B When the patient states that there is discomfort and requests removal
C In 1 week when the patient no longer has serous drainage
D When the patient has less than 30 mL for 2 consecutive days
Question #48
A Encourage oral nutrition on the second postoperative day.
B Develop an alternate method of communication.
C Maintain the client in a low-Fowler’s position.
D Assess the tracheostomy cuff for leaks.
Question #49
A It will result in a low, gruff-sounding voice.
B It requires the insertion of a prosthesis into the trachea.
C It requires the client to hold a throat vibrator against the neck.
D It enables the client to form words with the lips.
Question #50
A “The ‘tickle’ in your throat will improve with cold liquids.”
B “It is fine to speak in a whisper. This does not strain your voice.”
C “Do not smoke and avoid being around others who are smoking.”
D “Do not use a humidifier; it will make your problem worse.”
Question #51
A Throat pain
B Difficulty talking
C Bleeding
D Difficulty swallowing
Question #52
A Gargle with an alcohol-based mouthwash.
B Stay on bed rest during the febrile stage of the illness.
C Apply an ice collar.
D Try a liquid or soft diet during the acute stage of the disease.
E Drink warm or hot liquids during the acute stage of the disease.
Question #53
A An antiviral agent such as acyclovir
B An ointment such as bacitracin
C An antibiotic such as amoxicillin
D An antihistamine such as Benadryl
Question #54
A 3 to 6 months
B 20 to 30 days
C 1 to 3 months
D 2 to 12 days
Question #55
A Laryngitis following a cold
B Hoarseness for 2 weeks
C Aphonia following a football game
D Epistaxis, twice last week
Question #56
A Edema of the upper airway
B Plugged tracheostomy tube
C Post operative bleeding
D Infection
Question #57
A Stands behind the worker, who has hands across the neck
B Places both arms around the worker’s waist
C Exerts pressure against the worker’s abdomen
D Makes a fist with one hand with the thumb outside the fist
Question #58
A Epistaxis
B Dysphagia
C Xerostomia
D Rhinorrhea
Question #59
A The surgical site is dry with encrustations.
B The patient is able to assist with his own suctioning.
C Drainage is <30 mL/day for 2 consecutive days.
D The stoma is healed, about 6 weeks after surgery.
Question #60
A “The ET tube will maintain your airway while you’re under anesthesia.”
B “The ET tube will be inserted through an opening in your trachea.”
C “The ET tube will remain in place for at least a day postsurgery.”
D “The ET tube will be connected to a negative-pressure ventilator.”
Question #61
A Caution against frequent coughing.
B Encourage deep breathing every 2 hours.
C Provide meticulous mouth care every 4 hours.
D Monitor for signs of dysphagia.
Question #62
A Apply direct continuous pressure.
B Provide a nasal splint.
C Apply a moustache dressing.
D Place the client in a semi-Fowler’s position.
Question #63
A “Do you eat a lot of red meat?”
B “Do you smoke cigarettes, cigars, or a pipe?”
C “Do you eat spicy foods?”
D “Have you strained your voice recently?”