Navigation » List of Schools » Pierce College » Nursing » Nursing 406 – Adult Health Care » Spring 2020 » Chapter 22 Quiz
Below are the questions for the exam with the choices of answers:
Question #1
A It requires the insertion of a prosthesis into the trachea.
B It will result in a low, gruff-sounding voice.
C It requires the client to hold a throat vibrator against the neck.
D It enables the client to form words with the lips.
Question #2
A Decreased pulse rate
B Increased blood pressure
C Rapid, deep respirations
D Warm, moist skin
Question #3
A Administer prescribed oral ibuprofen (Motrin).
B Apply an ice pack to the nose.
C Check the clear fluid for glucose.
D Reassure the client that the nose is not fractured.
Question #4
A “Decrease oral intake if increased swallowing occurs.”
B “You are allowed to have hot tea or coffee.”
C “Gargle with a warm salt solution.”
D “You may have a sore throat for 1 week.”
Question #5
A xerostomia.
B laryngeal necrosis.
C pain.
D dysphasia.
Question #6
A Look for a halo sign after the drainage dries.
B Test the nasal drainage for glucose.
C Have the client blow his nose.
D Contact the physician.
Question #7
A inhaling polluted air isn’t a risk factor for laryngeal cancer.
B laryngeal cancer is one of the most preventable types of cancer.
C laryngeal cancer occurs primarily in women.
D adenocarcinoma accounts for most cases of laryngeal cancer.
Question #8
A Gram-negative Klebsiella
B Pseudomonas aeruginosa
C Staphylococcus aureus
D Group A, beta-hemolytic streptococci
Question #9
A Congestive heart failure (CHF)
B Chronic obstructive pulmonary disease (COPD)
C Respiratory failure (RF)
D Gastroesophageal reflux disease (GERD)
Question #10
A Develop an alternate method of communication.
B Maintain the client in a low-Fowler’s position.
C Assess the tracheostomy cuff for leaks.
D Encourage oral nutrition on the second postoperative day.
Question #11
A Nasal culture
B Magnetic resonance imaging (MRI)
C CBC with differential
D Transillumination of the sinus
Question #12
A trouble with your breathing”
B a persistent cough or sore throat”
C difficulty swallowing foods”
D a foul odor to your breath”
Question #13
A Report relief of pain to level 3 using a pain intensity scale of 1 to 10.
B Gargle with a warm saline solution frequently.
C Use a pain intensity rating scale of 0 to 10.
D Take acetaminophen with codeine when pain is 5 or above.
Question #14
A Clean the medication container once each day.
B Blow the nose before applying medication into the nares.
C Wait 10 seconds before administering the second spray.
D Tilt the head back when activating the spray of the medication.
Question #15
A Dry skin
B Increased blood pressure
C Shallow respirations
D Increased pulse rate
Question #16
A Offer plenty of thin liquids when intake resumes
B Season food to suit an increased sense of taste and smell
C Use enteral feedings after the procedure
D Recommend the long-term use of zinc lozenges
Question #17
A Gram-negative Klebsiella
B Pseudomonas aeruginosa
C Group A, beta-hemolytic streptococcus
D Staphylococcus aureus
Question #18
A “After surgery you will have to use an electric larynx to communicate.”
B “A speech therapist will evaluate you and recommend a system of communication after surgery.”
C “After surgery you will have a sore throat, but you will be able to speak.”
D “You can use writing or a communication board to communicate.”
Question #19
A Epistaxis
B Arthralgia
C Watery eyes
D Headache
Question #20
A A face mask
B A rigid shell
C A ventilator
D A nasal cannula
Question #21
A a feeling of swelling at the back of the throat
B discomfort when drinking cold liquids
C headaches in the morning
D weight loss
Question #22
A Partial laryngectomy
B Total laryngectomy
C Hemilaryngectomy
D Supraglottic laryngectomy
Question #23
A Laryngeal polyps
B Chronic tonsilittis
C Chronic pharyngitis
D Laryngeal cancer
Question #24
A Hypertension
B Nausea
C Mild headache
D Nuchal rigidity
Question #25
A Ineffective airway clearance
B Imbalanced nutrition: Less than body requirements
C Anxiety and depression
D Impaired verbal communication
Question #26
A sit upright, leaning slightly forward.
B blow his nose and then put lateral pressure on his nose.
C lie supine with his neck extended.
D hold his nose while bending forward at the waist.
Question #27
A Clarithromycin
B Cephalexin
C Cefuroxime
D Amoxicillin-clavulanic acid
Question #28
A Prepare to administer subcutaneous epinephrine and corticosteroids.
B Prepare for immediate tracheostomy.
C Apply 100% oxygen via a face mask.
D Prepare for endotracheal intubation with mechanical ventilation.
Question #29
A “I used my voice in excess over the weekend.”
B “I have environmental allergies.”
C “I was chewing ice chips all day long.”
D “I smoke a pack of cigarettes a day.”
Question #30
A Plugged tracheostomy tube
B Postoperative bleeding
C Infection
D Edema of the upper airway
Question #31
A Laryngeal cancer
B Cancer of the tonsils
C Cancer of the pharynx
D Laryngeal polyps
Question #32
A Nausea
B Headache
C Myalgias
D Fever
Question #33
A Ensure mouth breathing
B Apply pressure to the convex portion of the nose
C Provide a splint postoperatively
D Apply a warm pack postoperatively
Question #34
A Administering nasal lavage
B Applying nasal packing
C Applying steroidal nasal spray
D Preparing the patient for a septoplasty
Question #35
A Restrict fluid intake.
B Position the patient in the side-lying position.
C Apply pressure to the convex of the nose.
D Apply an ice pack.
Question #36
A Assess capillary refill.
B Monitor heart rhythm.
C Obtain vital signs.
D Auscultate lung sounds.
Question #37
A Provide a lip reader as a translator.
B Teach the client esophageal speech.
C Teach the client about an artificial larynx.
D Provide alternative methods of communication.
Question #38
A Radiation therapy
B Partial laryngectomy
C Laser surgery
D Total laryngectomy
Question #39
A Erosion of the trachea
B Hardened secretions
C Noisy breathing
D Incrusted mucous membranes
Question #40
A Deficient fluid volume related to increased fluid needs
B Ineffective airway clearance related to excess mucus production
C Deficient knowledge related to prevention of upper respiratory infections
D Acute pain related to upper airway irritation
Question #41
A Sitting the client in the semi–Fowler’s position
B Placing the client prone with the head turned to the side
C Maintaining a warm compress around the client’s neck area
D Removing the oral airway before the gag reflex has returned for client comfort
Question #42
A Hand-held showers
B Wearing a scarf over the stoma
C Swimming
D Coughing
Question #43
A “Oral intake of fluids should be limited for 1 week only.”
B “Limit the amount of protein in the diet.”
C “Clean the tracheostomy tube with alcohol and water.”
D “Family members should continue to talk to the client.”
Question #44
A A permanent tracheal stoma would be necessary.
B The voice was spared and a tracheostomy would be in place until the airway was established.
C A portion of the vocal cord was removed.
D One vocal cord was removed along with a portion of the larynx.
Question #45
A Persistent ulceration
B Hoarseness of more than 2 week’s duration
C Cervical lymph adenopathy
D Dysphasia
Question #46
A Within 1 week.
B In 2 to 3 weeks.
C Within 24 hours.
D After 1 month.
Question #47
A When the drainage tube comes out
B When the patient states that there is discomfort and requests removal
C When the patient has less than 30 mL for 2 consecutive days
D In 1 week when the patient no longer has serous drainage
Question #48
A Maintain the client in a low-Fowler’s position.
B Encourage oral nutrition on the second postoperative day.
C Assess the tracheostomy cuff for leaks.
D Develop an alternate method of communication.
Question #49
A It will result in a low, gruff-sounding voice.
B It enables the client to form words with the lips.
C It requires the insertion of a prosthesis into the trachea.
D It requires the client to hold a throat vibrator against the neck.
Question #50
A “Do not use a humidifier; it will make your problem worse.”
B “The ‘tickle’ in your throat will improve with cold liquids.”
C “Do not smoke and avoid being around others who are smoking.”
D “It is fine to speak in a whisper. This does not strain your voice.”
Question #51
A Difficulty swallowing
B Difficulty talking
C Throat pain
D Bleeding
Question #52
A Stay on bed rest during the febrile stage of the illness.
B Try a liquid or soft diet during the acute stage of the disease.
C Gargle with an alcohol-based mouthwash.
D Drink warm or hot liquids during the acute stage of the disease.
E Apply an ice collar.
Question #53
A An antibiotic such as amoxicillin
B An antiviral agent such as acyclovir
C An ointment such as bacitracin
D An antihistamine such as Benadryl
Question #54
A 2 to 12 days
B 20 to 30 days
C 1 to 3 months
D 3 to 6 months
Question #55
A Aphonia following a football game
B Hoarseness for 2 weeks
C Epistaxis, twice last week
D Laryngitis following a cold
Question #56
A Infection
B Edema of the upper airway
C Plugged tracheostomy tube
D Post operative bleeding
Question #57
A Exerts pressure against the worker’s abdomen
B Stands behind the worker, who has hands across the neck
C Places both arms around the worker’s waist
D Makes a fist with one hand with the thumb outside the fist
Question #58
A Xerostomia
B Rhinorrhea
C Epistaxis
D Dysphagia
Question #59
A The patient is able to assist with his own suctioning.
B Drainage is <30 mL/day for 2 consecutive days.
C The surgical site is dry with encrustations.
D The stoma is healed, about 6 weeks after surgery.
Question #60
A “The ET tube will maintain your airway while you’re under anesthesia.”
B “The ET tube will be connected to a negative-pressure ventilator.”
C “The ET tube will be inserted through an opening in your trachea.”
D “The ET tube will remain in place for at least a day postsurgery.”
Question #61
A Encourage deep breathing every 2 hours.
B Provide meticulous mouth care every 4 hours.
C Monitor for signs of dysphagia.
D Caution against frequent coughing.
Question #62
A Provide a nasal splint.
B Place the client in a semi-Fowler’s position.
C Apply direct continuous pressure.
D Apply a moustache dressing.
Question #63
A “Do you eat a lot of red meat?”
B “Do you smoke cigarettes, cigars, or a pipe?”
C “Have you strained your voice recently?”
D “Do you eat spicy foods?”