iWriteGigs

Fresh Grad Lands Job as Real Estate Agent With Help from Professional Writers

People go to websites to get the information they desperately need.  They could be looking for an answer to a nagging question.  They might be looking for help in completing an important task.  For recent graduates, they might be looking for ways on how to prepare a comprehensive resume that can capture the attention of the hiring manager

Manush is a recent graduate from a prestigious university in California who is looking for a job opportunity as a real estate agent.  While he already has samples provided by his friends, he still feels something lacking in his resume.  Specifically, the he believes that his professional objective statement lacks focus and clarity. 

Thus, he sought our assistance in improving editing and proofreading his resume. 

In revising his resume, iwritegigs highlighted his soft skills such as his communication skills, ability to negotiate, patience and tactfulness.  In the professional experience part, our team added some skills that are aligned with the position he is applying for.

When he was chosen for the real estate agent position, he sent us this thank you note:

“Kudos to the team for a job well done.  I am sincerely appreciative of the time and effort you gave on my resume.  You did not only help me land the job I had always been dreaming of but you also made me realize how important adding those specific keywords to my resume!  Cheers!

Manush’s story shows the importance of using powerful keywords to his resume in landing the job he wanted.

Chapter 09 Quiz Energy Balance and Healthy Body Weight

Navigation   » List of Schools  »  Prince George Community College  »  Nutrition  »  Nutrition 1010 – Introductory Nutrition  »  Summer 2023  »  Chapter 09 Quiz Energy Balance and Healthy Body Weight

Need help with your exam preparation?

Below are the questions for the exam with the choices of answers:

Question #1
A  weakened heart
B  kidney failure
C  reduced nutrient absorption
D  high body temperature
Question #2
A  three medical problems: heart disease, diabetes, and obesity
B  three athletic problems: impaired speed, loss of balance, and inflexibility
C  three associated medical problems: low energy availability, amenorrhea, and osteoporosis
D  three behaviors common in female athletes: perfectionism, anxiety, and depression
Question #4
A  Establish positive consequences for inappropriate eating or sedentary behaviors.
B  Strengthen the inappropriate eating cues you cannot eliminate.
C  Repeat the inappropriate eating and physical activity behaviors.
D  Strengthen cues to appropriate eating and activities.
Question #5
A  After surgery, people can return to their previous lifestyle and food choices and not worry about regaining the weight.
B  Surgery may help shift the makeup of the intestinal bacteria toward a healthier profile.
C  Diabetes, insulin resistance, high blood cholesterol, hypertension, and heart disease immediately improve.
D  Depression and anxiety can improve after surgery.
Question #6
A  Working out requires extra sleep and getting extra sleep reduces food cravings and weight gain.
B  Physical activity decreases weight by promoting loss of bone density.
C  Exercise reduces cortisol and gets rid of belly fat.
D  Working out builds muscle and lean muscle tissue burns more calories per pound than fat does.
Question #7
A  Food A: weighs 38 grams and provides 300 calories
B  Food D: weighs 600 grams and provides 1,000 calories
C  Food B: weighs 40 grams and provides 250 calories
D  Food C: weighs 50 grams and provides 100 calories
Question #8
A  liver glycogen
B  ketone bodies
C  protein from lean tissue
D  muscle glycogen
Question #9
A  liver glycogen
B  the breakdown of protein from lean tissue
C  muscle glycogen
D  ketone bodies
Question #10
A  Highly palatable food causes lasting changes in the brain’s reward system.
B  Obese people have too much dopamine.
C  Eating highly palatable food decreases energy expenditure.
D  Brain scans have shown that obese people are less likely to prefer fruit and vegetables.
Question #11
A  fluctuating metabolism theory
B  set-point theory
C  thermogenesis theory
D  microbiota theory
Question #12
A  Fat loss suppresses leptin recognition.
B  Obese people are often resistant to the effects of leptin.
C  It is an appetite-stimulating hormone.
D  It is a satiety hormone.
Question #13
A  college seniors
B  women under 50
C  teens
D  athletes
Question #14
A  their total energy output
B  their thermic effect of food
C  their basal metabolic rate
D  their body mass index (BMI)
Question #15
A  low blood sugar
B  altered blood lipids
C  high blood pressure
D  central obesity